Freeze-dried Lactobacillus acidophilus Powder
For Research Use Only. Not intended for use in food manufacturing or medical procedures (diagnostics or therapeutics). Do Not Use in Humans.
Product Information | |
---|---|
Product Overview | Freeze-dried Lactobacillus acidophilus Powder |
Target | Lactobacillus |
Source | Human |
CFU Value | 2×10^11 |
Genetic Modifications | None |
Application | Used as live bacteria probiotic |
Appearance | White to light yellow powder |
Size | 1 kg |
Storage | Store at -20°C to -80°C. |
Shelf Life | 24 months |
Note | 1. Characters of the strain are genetically identified. 2. Types of probiotic blends/premixes could be provided based on the clients' requirements. 3. Tyndalized (Heat-Sterilized) specifications could be provided based on clients' requirements. 4. Complete data sheet is available based on the clients' requirements. 5. For research use only. Not intended for food, diagnostics, therapeutic or any in vivo human use. |
Target Introduction | |
---|---|
Introduction | Lactobacillus acidophilus is a species of gram-positive bacteria in the genus Lactobacillus. L. acidophilus is a homofermentative, microaerophilic species, fermenting sugars into lactic acid, and grows readily at rather low pH values (below pH 5.0) and has an optimum growth temperature of around 37 °C (99 °F). L. acidophilus is found in the human and animal gastrointestinal tract and mouth. Some strains of L. acidophilus may be considered to have probiotic characteristics. |
Alternative Names | Lactobacillus acidophilus; L. acidophilus |
Click the button below to contact us or submit your feedback about this product.
For Research Use Only. Not intended for use in food manufacturing or medical procedures (diagnostics or therapeutics). Do Not Use in Humans.
Copyright © 2024 Creative Biolabs. All Rights Reserved.