Inactivated Lactobacillus

CAT#	Product Name	Product Overview	Add to basket
LBGF-0224-GF35	Heat inactivated Lactobacillus acidophilus	Lactobacillus acidophilus has been inactivated by heating to 65°C for 30 minutes.	Inquiry
LBGF-0224-GF36	Heat inactivated Lactobacillus plantarum	Lactobacillus plantarum has been inactivated by heating to 65°C for 30 minutes.	Inquiry
LBGF-0224-GF37	Heat inactivated Lactobacillus casei	Lactobacillus casei has been inactivated by heating to 65°C for 30 minutes.	Inquiry
LBGF-0224-GF38	Heat inactivated Lactobacillus iners	Lactobacillus iners has been inactivated by heating to 65°C for 30 minutes.	Inquiry
LBGF-0224-GF41	Heat inactivated Lactobacillus crispatus	Lactobacillus crispatus has been inactivated by heating to 65°C for 30 minutes.	Inquiry
LBGF-0224-GF46	Heat inactivated Lactobacillus jensenii	Lactobacillus jensenii has been inactivated by heating to 65°C for 30 minutes.	Inquiry

For Research Use Only. Not intended for use in food manufacturing or medical procedures (diagnostics or therapeutics). Do Not Use in Humans.