Datasheet

Pediococcus pentosaceus; Z2 (CAT#: LBST-091FG)

Pediococcus pentosaceus was isolated from naturally fermented milk. They are coccus shaped microbes, Gram-positive, non-motile, non-spore forming, and are categorized as a "lactic acid bacteria". Pediococcus pentosaceus are able to grow in pH values between 4.5 and 8.0. Pediococcus are unique in that they form tetrads.

For Research Use Only. Not intended for use in food manufacturing or medical procedures (diagnostics or therapeutics). Do Not Use in Humans.

CAT Size Price Quantity  
LBST-091FG
Product Information
Product Overview Pediococcus pentosaceus was isolated from naturally fermented milk. They are coccus shaped microbes, Gram-positive, non-motile, non-spore forming, and are categorized as a "lactic acid bacteria". Pediococcus pentosaceus are able to grow in pH values between 4.5 and 8.0. Pediococcus are unique in that they form tetrads.
Target Pediococcus
Genus Pediococcus
Strain Designation Z2
Application Study and research
Type Strain No
Culture Medium MRS
Culture Conditions 30°C; Aerobiotic
Source Naturally fermented milk
Characteristics Gram-positive, catalase negative, does not hydrolyze arginine, produces acid and gas from glucose, ferment maltose, fructose, sucrose, melibiose, ribose, galactose, does not ferment rhamnose, red alcohol and sorbitose.
Risk Group 1
Product Format Freeze-dried
Packaging Ampoule tube
Storage -80°C
Shelf Life 6 years
Target Introduction
Introduction Pediococcus is a genus of Gram-positive lactic acid bacteria, belonging to the family of Lactobacillaceae. The genus Pediococcus consists of the following species: P. acidilactici, P. pentosaceus, P. damnosus, P. parvulus, P. inopinatus, P. halophilus, P. dextrinicus, and P. urinaeequi. Pediococcus spp. cells are spherical and arranged in tetrads. They are facultative anaerobes, non motile and non sporulating. The known pediocins from P. acidilactici, P. pentosaceus and P. damnosus strains are mostly small, hydrophobic proteins. Food application of pediocins can provide a good alternative means in protecting food against foodborne pathogens. Being mild antimicrobials, pediocins are also expected in the future to find more applications in both human and veterinary medicine. P. pentosaceus, a promising strain of lactic acid bacteria; LAB, is gradually attracting attention, leading to a rapid increase in experimental research.
Alternative Names Pediococcus pentosaceus; Z2
FAQs Customer Reviews Related Products
  1. How can Pediococcus pentosaceus; Z2 be used in gut microbiota studies?

    Pediococcus pentosaceus; Z2 can be administered to animal models to study its impact on gut microbiota composition. Researchers can use techniques such as metagenomic sequencing to analyze changes in the microbial community and assess the bacterium's influence on gut health.

  2. What are the recommended protocols for preparing Pediococcus pentosaceus; Z2 for in vitro assays?

    For in vitro assays, prepare Pediococcus pentosaceus; Z2 by culturing it in an anaerobic chamber with a suitable growth medium until it reaches the desired optical density. Ensure that all equipment and media are sterilized to prevent contamination

  3. How can the presence of Pediococcus pentosaceus; Z2 be confirmed in experimental samples?

    The presence of Pediococcus pentosaceus; Z2 can be confirmed using molecular techniques such as 16S rRNA gene sequencing or species-specific PCR assays. These methods provide accurate identification and quantification of the bacterium in various samples.

  4. How can the effects of Pediococcus pentosaceus; Z2 on immune responses be studied?

    The effects on immune responses can be studied by co-culturing Pediococcus pentosaceus; Z2 with immune cells and measuring cytokine production using ELISA. Flow cytometry can also be employed to analyze changes in immune cell populations, providing insights into the bacterium's immunomodulatory effects.

  5. How can the interaction between Pediococcus pentosaceus; Z2 and dietary compounds be investigated?

    Investigate interactions by culturing Pediococcus pentosaceus; Z2 with specific dietary compounds in anaerobic bioreactors and analyzing the resulting metabolites using techniques like HPLC and GC-MS. This approach helps understand the bacterium's role in dietary compound metabolism and its potential health benefits.

  • Enhanced Efficiency in Microbial Interaction
    The performance of Pediococcus pentosaceus; Z2 in our microbial interaction studies was outstanding, providing invaluable insights.
  • Advancements in Gut Health Research
    The remarkable performance of Pediococcus pentosaceus; Z2 has significantly advanced our gut health research capabilities.
  • Reliability in Drug Metabolism Studies
    Pediococcus pentosaceus; Z2 proved to be reliable in our drug metabolism research, providing consistent and accurate results.
  • Optimal Results in Microbiome Studies
    Pediococcus pentosaceus; Z2 facilitated optimal results in our microbiome studies, proving essential for our experimental success.

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For Research Use Only. Not intended for use in food manufacturing or medical procedures (diagnostics or therapeutics). Do Not Use in Humans.

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