Datasheet

Streptococcus thermophilus; S01 (CAT#: LBST-096FG)

Streptococcus thermophilus was isolated from rhodian starter. It is a Gram-positive bacterium, and a fermentative facultative anaerobe. It tests negative for cytochrome, oxidase, and catalase, and positive for alpha-hemolytic activity. It is non-motile and does not form endospores.

For Research Use Only. Not intended for use in food manufacturing or medical procedures (diagnostics or therapeutics). Do Not Use in Humans.

CAT Size Price Quantity  
LBST-096FG
Product Information
Product Overview Streptococcus thermophilus was isolated from rhodian starter. It is a Gram-positive bacterium, and a fermentative facultative anaerobe. It tests negative for cytochrome, oxidase, and catalase, and positive for alpha-hemolytic activity. It is non-motile and does not form endospores.
Target Streptococcus
Genus Streptococcus
Strain Designation S01
Application Study and research
Type Strain No
Culture Medium MRS
Culture Conditions 42°C; Aerobiotic
Source Rhodian starter
Characteristics The colonies are small, round raised, shiny, and the bacteria are arranged in pairs or in clusters. Precipitation can been formed in most cultures in liquid. It can grow at 45°C, tolerant to 4% NaCl, and intolerant to 6.5% NaCl. It can produce extracellular polysaccharide.
Risk Group 1
Product Format Freeze-dried
Packaging Ampoule tube
Storage -80°C
Shelf Life 6 years
Target Introduction
Introduction Streptococcus is a genus of Gram-positive coccus that belongs to the family Streptococcaceae, within the order Lactobacillales. Streptococcus thermophilus is a powerful probiotic strain that has well researched health benefits. This probiotic is often found in the colon and has many digestive, immunity and many other researched health benefits.
Alternative Names Streptococcus thermophilus; S01
FAQs Customer Reviews Related Products
  1. What is the recommended protocol for reviving Streptococcus thermophilus; S01 from a frozen state?

    To revive Streptococcus thermophilus; S01 from a frozen state, quickly thaw the vial in a water bath at 37°C. Transfer the contents to an appropriate growth medium, such as Macconkey broth, and incubate under anaerobic conditions at 42°C to ensure optimal recovery and growth.

  2. How can the metabolic activity of Streptococcus thermophilus; S01 be assessed?

    The metabolic activity of Streptococcus thermophilus; S01 can be assessed using assays that measure acid production, such as pH monitoring or titratable acidity tests. Additionally, enzymatic assays and metabolic profiling through chromatography can provide detailed insights into its metabolic pathways and activity levels.

  3. What are the typical indicators of successful fermentation when using Streptococcus thermophilus; S01?

    Successful fermentation is indicated by a decrease in pH, increased production of lactic acid, and changes in texture and flavor of the fermented product. Regular monitoring of these parameters ensures the fermentation process is on track.

  4. How can the genetic stability of Streptococcus thermophilus; S01 be assessed and maintained?

    Genetic stability can be assessed using techniques like PCR and sequencing. To maintain stability, avoid repeated subculturing and store the cultures at -80°C with cryoprotectants. Periodic checks for genetic integrity are recommended.

  • Reliable Probiotic for Gut Health Research
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  • Superior Stability in Probiotic Formulations
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  • Enhanced Metabolic Pathway Analysis
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  • Optimal for Immune Modulation Studies
    Streptococcus thermophilus; S01 offered by Creative Biolabs showed optimal results in immune modulation studies.
  • Robustness in Pharmaceutical Research
    The Streptococcus thermophilus; S01 strain from Creative Biolabs exhibited excellent robustness in pharmaceutical research. Its superior performance and high viability are unparalleled in the market.

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For Research Use Only. Not intended for use in food manufacturing or medical procedures (diagnostics or therapeutics). Do Not Use in Humans.

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