Saccharomyces boulardii is sometimes used as a probiotic with the purpose of introducing beneficial microbes into the large and small intestines and conferring protection against pathogens.
For Research Use Only. Not intended for use in food manufacturing or medical procedures (diagnostics or therapeutics). Do Not Use in Humans.
Product Information
Product Overview
Saccharomyces boulardii is sometimes used as a probiotic with the purpose of introducing beneficial microbes into the large and small intestines and conferring protection against pathogens.
Target
Saccharomyces
Genus
Saccharomyces
Application
Study and research
Culture Medium
YPD
Culture Conditions
28°C, Aerobiotic
Risk Group
1
Product Format
Freeze-dried
Packaging
Ampoule tube
Storage
-80°C
Shelf Life
6 years
Target Introduction
Introduction
Saccharomyces is a genus of fungi that includes many species of yeasts. The clinical activity of Saccharomyces boulardii is especially relevant to antibiotic-associated diarrhoea and recurrent Clostridium difficile intestinal infections.
Alternative Names
S. boulardii
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