Auricularia DNA

Auricularia is a genus of fungi that includes the edible wood ear mushroom. They are known for their gelatinous texture and are used in cooking. Genomic DNA from Auricularia is used in mycology to study fungal genetics and for identifying and authenticating mushroom species.

CAT# Product Name Product Overview Datasheet SIZE PRICE Add to basket
LBGF-0925-GF564 Auricularia polytricha Genomic DNA This product contains high-quality, intact genomic DNA isolated from Auricularia polytricha Genomic DNA. It is a purified and ready-to-use DNA sample, ideal for a wide range of molecular biology applications, including PCR, qPCR, and Next-Generation Sequencing. 5 µg $720.00

For Research Use Only. Not intended for use in food manufacturing or medical procedures (diagnostics or therapeutics). Do Not Use in Humans.

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